|
Welcome to Janzen Family Farms! |
GRASS-FED BEEF
Located right in the heart of the United States, near Newton, Kansas, Janzen Family Farms produces 100% grass-fed beef from animals living on wide-open pastures. Enjoying sunshine and fresh air every day, our grass-fed cattle eat what their bodies are designed to digest: a rich diversified diet of crop stubble, planted forages (for example, triticale and barley), cool season brome grass, forbs and other warm season prairie grasses. The Henry Creek runs through our land, which includes more than 30 acres of virgin prairie.
WHOLESOME GRAINS, FLOUR & BREAD
We also market flour, grain and bread produced by award-winning farmer Norm Oeding, who we are proud to say manages the day-to-day operations of our family farm.
OUR COMMITMENT
We are working hard to produce distinctive, delicious food from healthy, pastured animals and rich soil -- the kind of food unavailable in typical stores. Try it! We think its taste and quality will keep you coming back!
We believe that local food is the best food, because customers can personally get to know their producers and judge quality for themselves. Buying local food also invigorates the local economy, and empowers local producers, allowing growers and cattlemen to reap just rewards for the hard work they put into careful animal husbandry and stewardship of the land.
PARALLEL PRODUCTION
Janzen Family Farms is a diversified farm including the new grass-fed cattle operation and pre-existing conventional cattle-feeding facilities. The cattle we feed in our feedlots belong to other cattlemen. The feedlot manure is utilized as fertilizer in our soil-building program, which benefits our crops and grazing system.
To learn more about our land, family, farming practices, and how to purchase our products, please explore our website, or email us at norm@janzenfamilyfarms.com, john@janzenfamilyfarms.com, or call us at (316) 799-2670.
|
 |
| Prairie Sunflowers and Grasses on Janzen Family Farms |
|
|
 |
| Prairie Grasses in Winter |
|
|
|